Showing posts from December, 2012

Philly CheeseSteak Sandwiches

Berry French Toast Casserole


Brussels Sprout, Chickpea, and Potato Curry

WorldVegan Saturday: P is for Peru

Chocolate Banana Bread Muffins

Creamy Breakfast Hash

Sprouts and Radishes with a Balsamic Reduction

Roasted Parsnips and Turnips with Horseradish

Maple Glazed Brussels Sprout "Bacon"

Butternut Squash Sandwich


Kale, Carrots, Beets, and Quinoa

Brussels Sprouts Breakfast Hash

Spinach-Basil Pesto Calzones with Sweet Peppers and Baby Bellas

Healthy Lentil Mush

Curried Chickpeas with Mushrooms and Collard Greens

Breakfast Soup