Homemade Vegan BBQ Sauce

BBQ Sauce is one of the best condiments ever conceived/created/what-have-you. It adds a special flavor to my veggies and it adds a special element to Summer. Once Summer hits and BBQs start going in full force, I have to keep a bottle of this BBQ sauce around the house.

It's best tossed in some sauteed mushrooms,--saute sliced shrooms in olive oil, a dash of liquid smoke, and some soy sauce-- tofu, as a salad dressing, or on a sammich.




2 c ketchup
1 c water
1/2 c apple cider vinegar
5 tbsp brown sugar
5 tbsp maple syrup
1/2 tbsp onion powder
1/2 tbsp stone ground mustard
1 tbsp lemon juice
3/4 tbsp red wine vinegar
1/4 tbsp soy sauce
  1. Bring all these ingredients to a boil in a sauce pan. Simmer down, uncovered, for an hour or so. 






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