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Sunday Morning Pancakes

Whether you know them as crepes, pfannkuchen, pannenkoeken, pannkakor, palatschinke, palačinka, palacinka, crempog, ffroes, English and Scotch, pooda, pikelets, injera or hotcakes, griddlecakes, flapjacks; Everyone loves pancakes!

I occasionally make pancakes as a special treat for Sunday breakfast.

I dare you to give this recipe a try! You won't be able to tell they're vegan.



3 c flour
2 tbs. sugar
1 tbs. egg replacer powder (I stand by EnerG)
1 tbs. baking powder
1 tsp. baking soda
1 tsp. salt
3 1/4 c soy milk (I used light vanilla)
1/4 c extra virgin olive oil
2 tbs. vanilla

Preheat griddle or skillet to 375 degrees (about medium heat setting on stove top)

1) Whisk together your dry ingredients
2) Stir in the wet ingredients
3) Cook pancakes on a lightly oiled griddle, skillet or frying pan

Comments

  1. Anonymous11:27

    Got a good recipe for pumpkin pancakes? Would love to find one that has as little processed ingredients as possible (flours, sugars, oils, egg replacers, etc). Thanks!

    ReplyDelete
    Replies
    1. I accept your challenge :) Keep your eyes peeled.

      Delete

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