RAW: Hummus and Shake



Breakfast: Shake
1 apple
3 handfuls of spinach
a pinch of cinnamon 


Snacks throughout the day:
Grapes
Rawma bar
Berlie's raw vegan sesame sticks
half of a pineapple


Lunch: Leftovers from last night


Dinner: Hummus and Veggies
2 medium zucchini, peeled and chopped
3/4 c tahini
Lemon juice
2 cloves garlic
Cumin
Coriander
Salt
Basil
  1. Put everything in a blender and blend until smooth. 
  2. Serve with dipping veggies; i.e. cucumber, yellow bell pepper, carrots, broccoli, celery



















Day 2 is in the books, yo!

I'm feeling good physically and I'm feeling proud of myself. I can't wait to measure results.



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